Baltimore continues to provide us with the perfect backdrop 🏙 #TheBygone
☀️ Stop by for lunch & enjoy this gorgeous weather on our patio! ☀️
Rosé at the Bay has begun! We’ll be here until 6pm serving food and 20 different rosés. Tickets are available at the door!
TOMORROW IS THE DAY! ☀️ The weather looks great and we are ready to pour 20 different Rosés from around the world. 🍷 We’ll have plenty of food, including an outdoor charcoal grill for Souvlaki and Gyros. 🔥 Dance to the love music from local band Jackmeister 🎶 Ticket link is in our bio. You can also purchase tickets at the door tomorrow. See you tomorrow at 1pm for Rosé at the Bay!
The #ItalianDisco Roasted Turkey Sandwich with Avocado, Romaine Lettuce, Tomato & Calabrian Chili Aioli.
Make your #OuzoBayBoca weekend reservations to ensure the best table available! Call 561-757-0082 or visit OuzoBay.com
Until recently, “throwing” was a forgotten technique behind the bar. Aromatic drinks such as a Martini or a Negroni benefit from this technique because aeration occurs (releasing aroma) without the massive dilution you would normally get while shaking. Proper stirring will produce no aeration, and thus some aromas will not reach their full potential. #FindTheElk 🦌
🍸 Weekend Special 🍸 Gunpowder Gin, ginger syrup, yuzu, agave, muddled basil topped off with sparkling wine #azumirestaurant #azumibaltimore #atlasrestaurantgroup #harboreast #cityneedsit #gunpowdergin #basil #yuzu #ginger #foodandwine #sushilove #drinkingfortheinsta #instayum #drink #drinks #bar #liquor #thirsty #cocktail #cocktails #drinkup #thirst
#TBT to last week’s incredible dinner at the James Beard House with our hard-working team who made it all happen.
Served in the signature copper mug, the #AzumiBaltimore Japanese Mule is just $8 during Happy Hour! Made with Vodka, Japanese Shochu, Ginger Syrup, Lime Juice & Ginger Beer.
Packed with Oysters, Clams, Shrimp, Mussels, Lobster, Alaskan King Crab & Crudos, the #LochBar Shellfish Towers are perfect for sharing with a group!
☔️🎶 Its raining CHEESE, hallelujah it’s raining cheese 🎶☔️
Shrimp & Grits with Madagascar Prawn, Yellow Grits, Chorizo Sausage, Whipped Polenta & Pickled Chilies. #TheBygone
Team #OuzoBayBoca is ready for their live appearance on @wptv to showcase the Poached Shrimp Salad. 📺 South Florida residents can tune into Channel 5 to catch our segment!
Spaghetti stretch 🍝
Chirashi Art 🎨
Disco Delivered! 🚙 you can now get #ItalianDisco delivered through @grubhub from 11am-10pm. Visit TheItalianDisco.com to order.
The signature blue lighting throughout the restaurant creates an upscale, yet relaxed atmosphere. #OuzoBayBoca
“Too many speakeasy-type places still reek of the Gatsby remake. The Elk Room, praise Leo, is not that bar.”- @esquire